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TennesseeHood Cleaners
Before and after comparison of a grease coated exhaust fan and hood interior next to the same components after cleaning

Fans and rooftop

Commercial Exhaust Fan Cleaning

Cleaning fan blades, housings, and wheels where grease collects at the end of the system.

The exhaust fan is the last stop for grease in the system. Grease that passes the filters and duct coats the fan wheel and housing, throws the wheel out of balance, and drains onto the roof. A dirty fan moves less air and wears out bearings and belts sooner.

We clean the fan wheel, blades, housing, and curb area as part of every exhaust service, and can clean fans on their own when a kitchen needs extra attention between full cleanings.

What this service covers

  • Upblast fan wheel and blades
  • Fan housing and shroud
  • Curb and base
  • Grease drain and spout
  • Visual check of belt and hinge

Common problems we address

  • Fan wheel caked with grease
  • Vibration or noise from imbalance
  • Grease draining onto roofing
  • Reduced airflow at the hood

Safety and NFPA 96

NFPA 96, the National Fire Protection Association standard for commercial cooking operations, addresses inspection and cleaning of kitchen exhaust systems, including access for cleaning and documentation. The edition in force and how it is enforced depend on your local authority having jurisdiction. We clean thoroughly and document our work, but no contractor can guarantee an inspection result. Learn more about NFPA 96.

Benefits for your business

  • Restores fan performance
  • Reduces strain on motor and bearings
  • Limits roof damage
  • Catches visible issues early

Process

How we perform commercial exhaust fan cleaning

  1. 01

    Pre-service walkthrough to confirm hood count, duct routing, fan type, and access points.

  2. 02

    Cooking equipment is covered or shielded and floors are protected with plastic sheeting.

  3. 03

    Grease filters are removed and soaked or degreased separately.

  4. 04

    Heavy deposits are hand scraped from the hood canopy, plenum, and accessible duct.

  5. 05

    Commercial degreaser is applied and allowed dwell time to break down hardened grease.

  6. 06

    Surfaces are rinsed with hot water pressure washing and wastewater is captured.

  7. 07

    The rooftop exhaust fan is cleaned, and accessible fan components are checked.

  8. 08

    Filters are reinstalled, the kitchen is wiped down, and the system is tested.

  9. 09

    Service documentation is provided, noting areas cleaned and any areas that could not be reached.

Photos

From our work

Technician in protective coveralls scraping grease from the inside of a commercial kitchen hood plenumStainless steel commercial kitchen hood with exposed exhaust ductwork running across the ceilingLong stainless steel exhaust hood above a commercial kitchen cooking line with fryers and ranges

FAQ

Commercial Exhaust Fan Cleaning questions

Do you clean the fan every time you clean the hood?

+

Yes, an accessible exhaust fan is part of a full exhaust cleaning.

What if the fan has no hinge kit?

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Fans without hinges are harder to open safely and fully. We note this on the service record.

Serving all of Tennessee

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